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Cold Kitchen Chef Jobs

Junior Sous Chef - Bakery & Pastry (4-8 yrs.)Radisson Blu Hotel IndoreIndoreSupervises & participates in the preparation of pastries & desserts Prepares and inspects ...Keyskills: Bakery, Food Safety, Kitchen, Quality Standards
CDP/ Dcdp/ Commis- Indian/ Continental/chinease (2-7 yrs.)Sarovar Hotels Pvt. ltd.MumbaiOpenings for commis in Indian ,Chinease & Continental . Interested candidates can send ...Keyskills: Commi - II, Commi - III, Tandoor, indian, cdp, dcdp, chinease...
Opening for Commie Chef - Indian Kitchen (1-5 yrs.)Human HorizonBengaluru/Bangalore, Mumbai, ShimlaIndian Curry, Indian Tandoor, South Indian ...Keyskills: Indian Curry, Tandoor, indian kitchen, curry, South Indian, chef, commie...

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