1 to 32 of 32 Executive Chef Jobs
Executive Chef Citrus Check Inns Ltd 9-10 yrs Pune
Executive chefJob Description: 1. To ensure that Food & Beverage outlet and banquet is managed successfully. 2. To monitor all costs and recommend measures to control them. To establish an integrated cost management plan through product lining, minimal inventories, Delivery on Demand where ...
Posted by HR TEAM , 4 days ago
Executive Chef- Lalit Srinagar -iconic Luxury 5* Heritage Palace Hotel Bharat Hotels Limited (The Lalit) 10-20 yrs Srinagar
Luxury, Training Management, Executive Chef, Corporate Chef...Job Description: Manages all functions of the Food Production and Stewarding operations to achieve the optimum departmental profit. Oversees special events and special food promotions Makes recipes and maintains up-dated and accurate costing of all dishes prepared ...
8,00,000 - 13,00,000 P.A. Professional Growth & Multi s...
Posted by Rishove Halder - HR Mgr - Srinagar , 51 days ago
Executive CHEF Hotel Lakeview 10-15 yrs Ooty
Planning Menu, budgeting, costing, training, Managing all activities...Job Description: TO BE A HANDS ON CHEF OF A 120 ROOM PROPERTY. TO BE IN CONTROL OF THE ENTIRE FOOD PRODUCTION, RESTAURANT, COFFEE SHOP, BUDGETING, BANQUETING, COSTING AND TRAINING.MANAGING ALL ACTIVITIES IN ALL OUTLETS, MENU PROMOTION, FOOD PRESENTATION, DESIGNING STANDARD RECIPES, ...
3,50,000 - 4,25,000 P.A. Family accomodation in the cam...
Posted by NAVEEN JACOB MATHEW , 6 days ago
Executive Chef GOLDFINCH HOTEL 10-15 yrs Mangalore
Food Production, Training, General Management, Menu Planning...Job Description: Ensures food quality, consistency and efficiency through volume for 100% customer satisfaction. Maintains fast, accurate service, and positive guest relations, while ensuring products are consistent with company quality standards. Menu planning, creating daily and ...
Posted by Raghavendra , 7 days ago
Executive Sous Chef Le ROYAL MERIDIEN CHENNAI 10-15 yrs Chennai
Sous Chef, Master ChefJob Description: To offer culinary assistance to Executive Chef in areas such as Banquet Kitchen, ...
6,00,000 - 7,50,000 P.A. Besides the salary, benefits s...
Posted by Director of Human Resources , 3 days ago
Executive Chef Hotel The Opal 5-10 yrs Rampur UP
Product Development, Kitchen Management, Hotel Management, Hotel...Job Description: Under the guidance and supervision of the General Manager and within the limits of established company policy, procedure and F & B manual. Overseas and direct all aspects of kitchen operations. Reports directly to General Manager. Provides functional assistance and ...
Posted by Naresh Kumar Singhal , 10 days ago
Executive Sous Chef SWATHI HOSPITALITY SERVICES PVT. LTD. 10-18 yrs Bengaluru/Bangalore
Kitchen Management, Menu Planning, menu strategy, menu monitoring, trainingJob Description: Minimum 10 years experience in Running stand alone Restaurants Knowledge of south Indian food Knowledge of spoken Kannada is preferred Willing to join Immediately Experience in Preopening of Restaurants essential ...
2,25,000 - 3,25,000 P.A
Posted by Farooq Ahmed , 12 days ago
Kitchen Executive - Dim Sum Chef The Leela Mumbai 3-6 yrs Mumbai
Food, Daily Operations, Quality Standards, kitchen, quality assuranceJob Description: - Assists the Chinese chef in all aspects of kitchen operations especially Dim Sum section. - Contributes in developing & implementing food production service standards. - Food preparation in accordance with quality standards, ...
Posted by Vijaya Ganapathy , 20 days ago
Executive Sous Chef Kidim India Pvt.Ltd, 5-10 yrs Pondicherry
chef, sous chef, executive chef, assistant chef, executive assistant chef...Job Description: we are looking at sous chef to head our kitchen our hotels are spread over Pondichery Tanjore Kodaikanal Fort Cochin Sri Lanka ...
Posted by Mr.Sunil , 31 days ago
Executive Chef - New Product Development Vrinda Foods & Hospitality Pvt. Ltd. 8-12 yrs Gurgaon
executive chef, chef, Indian chef, New Product Development Chef...Job Description: Research food/packaging trends across the country/ globe to propose new menu items based on the menu/customer needs. Analyze competitor products and evaluate their success/ failure to understand demographic tastes/ preferences. Ideate and ...
8,00,000 - 12,00,000 P.A. Performance Linked Variable P...
Posted by Taradutt Pathak , 40 days ago
Executive Chef - Multicuisine ( Leading Chain of Restaurants ) Oasis 8-12 yrs Mumbai
Sous Chef, chef de cuisine, Executive Sous Chef, Multicuisine, Continental,...Job Description: Production of quality food at optimal cost under hygienic conditions, whilst effectively managing. Human resources and machinery. Operating the kitchen and directing kitchen employees. Maintaining and upgrading food quality and presentation. Controlling food costs and ...
Posted by Poonam Labde , 23 days ago
Executive Chef The Chancery Pavillion 12-20 yrs Bengaluru/Bangalore
Communication Skills, Menu Planning, Cost Controlling, staff trainingJob Description: ï‚§ Complete responsible for Food Production Dept ï‚§ Menu Management ...
12,00,000 - 18,00,000 P.A. Best in the Industry
Posted by Sandeep Gane , 16 days ago
Executive Chef - Multicuisine Oasis 10-12 yrs Jamnagar
chef de cuisine, Executive Sous Chef, Multicuisine, Continental...Job Description: To develop and maintain excellent relationships with the Client on site as well as practising excellent teamwork and support for the other members of the service. To ensure that preparation, presentation and service is carried out promptly upto the standards. To ...
Posted by Poonam Labde , 22 days ago
Assistant Chef / Executive Chef Global Immigration Consultancy Inc. 0-1 yrs Malaysia, Singapore, Hong Kong
assistant chef, sous chef, executive chefJob Description: 1) Determine how food should be presented, and create decorative food displays. 2) Determine production schedules and staff requirements necessary to ensure timely delivery of services. 3) Estimate amounts and costs of required supplies, such as food and ...
Posted by Ajay , 19 days ago
Executive Chef - Maldives - Most Urgent Red Apple Consultancy 5-10 yrs Maldives , Maldives
executive chef, executive cook, officer chef, representative chef...Job Description: Most urgent require Executive Chef - who can join asap Location ...
Posted by Mr. Abhishek , 26 days ago
Executive Chef Spectrum HR Consultants 10-14 yrs Delhi
Head F&B production, good communication skills, hands on experience...Job Description: Require an executive chef or chef de cuisine for a 5 star property in Delhi. ...
25,00,000 - 30,00,000 P.A
Posted by Ms.Asha , 54 days ago
Head Executive Chef Corporate Destination 9-12 yrs Dubai/ UAE
Food, Pressure Handling, kitchen operation, Catering Management...Job Description: To plan & execute a daily Kitchen Operation Identifying market demand & catering to ...
10,00,000 - 18,00,000 P.A
Posted by Nidhi , 58 days ago
Executive Chef - Pastries & Bakery TABLEZ THE FOOD COMPANY (EMKE GROUP-LULU) 10-15 yrs Ernakulam / Kochi/ Cochin
Executive Chef, Brand Chef, Master Chef, Product Innovation...Job Description: Operational Objective: A chef specialized in pastries, desserts, variety of confectionaries etc. Responsible for handling & monitoring multiple retail outlets of various specialized international brands across the country by ensuring ...
10,00,000 - 14,00,000 P.A
Posted by Stanly , 20 days ago
Executive Chef/ Indian Food Development. Manager - Indian Cuisine amUnited 7-12 yrs Kuwait
New Product Development, Food Production, Indian Cuisine...Job Description: We require an Executive Chef/Product(Indian Food) and Development Manager who has hands on experience in the development of Indian Cuisine specializing in Menu and Product Development and Designing Kitchen Layouts. An Ideal candidate will be having a minimum of ...
Posted by arun ravi , 60 days ago
Executive Chef, Sous Chef,sandwich+beverage Maker, PANINO FOODS INDIA 0-3 yrs Surat, Ahmedabad
Food Production, sandwich maker, Barista, F&BProduction, chef...Job Description: Responsible for all Food Production in the area assigned to him. To assure conformance to all food production standards and specifications set by the executive chef To control usage and eliminate wastage with a view to minimising food costs To maintain a high ...
Posted by Mr.Rahul , 31 days ago
Urgent Opening for Executive Chef / Sous Chef Coco Lagoon by Great Mount Resort Pvt Ltd 2-3 yrs Coimbatore
F&B, commis, cook, chef, Executive, SousJob Description: Ensure to provide quality and professional Food to the guests.Experience in 4 star / 5 ...
Posted by Senthil , 4 days ago
Executive Sous Chef Hyatt Regency Delhi 2-3 yrs Bambolim
Executive Sous ChefJob Description: You will be responsible for the efficient running of the department in line with Hyatt ...
Executive Sous Chef InterContinental Hotels Group (India) Pvt. Ltd 3-5 yrs Ernakulam / Kochi/ Cochin
Executive Sous ChefJob Description: Job: Kitchen -India Schedule: Full Time JobID: KOC000334-EN Do you see yourself as a ...
Executive Chef Sahara India Pariwar 5-10 yrs Mumbai
Executive ChefJob Description: The Executive Chef is responsible for the entire galley staff, ...
Executive Sous Chef Sahara India Pariwar 4-5 yrs Mumbai
Executive Sous ChefJob Description: Responsible for the day-to-day operations of the galley staff, ...
Executive Chefs Sahara India Pariwar 10-12 yrs PAN India/ Metros
Executive ChefsJob Description: Making new food menu, making food receipes, maintain food cost, maintain hygiene, check ...
EX CHEF FOR A Upcoming Hotel IN Delhi Interact HR Consultants 12-18 yrs Delhi
Ex ChefJob Description: For heading the kitchen Dept. ...
Posted by Ms Chitra Thapa , 32 days ago
Construction Supdt's for GS E&C Korea for MENA Regions Ambe Consultancy Services Pvt. Ltd. 15-25 yrs Saudi Arabia, Dubai/ UAE, Kuwait
...Job Description: We have been retained by GS Engineering & Construction (GS E &C) Seoul, South Korea GS Engineering & Construction (GS E &C), the company provides engineering and construction services to a variety of industries around the world. GS E &C's civil ...
35,00,000 - 50,00,000 & above P.A. 'best in Industry'
Posted by Sumit , 49 days ago
Chefs, SOUS Chefs, Executive Chefs, Pastry Chefs ........and Cooks Perfect Solutions 5-9 yrs Kolkata
Restaurants, Hotels and Restaurants, hospitality and restaurants...Job Description: Best of the CHEFS, SOUS CHEFS, EXECUTIVE CHEFS, PASTRY CHEFS ........and Cooks & Commis ...
Posted by Mr. Harvinder Singh Ahluwalia , 17 days ago
Urgent Opening for post of Sr. Exe. Chef / Prod. Developer in Kuwait Delta Recruitment Consultants Pvt Ltd 2-6 yrs Kuwait
Catering, Food Production, Development Management, Product Development...Job Description: Company Name : - Will be discussed once CV is shortlisted by our Client Position : - Senior Executive Chef and Product Development Manager Location : - Kuwait Note: Please provide us with references for this position ...
Posted by Chaula , 19 days ago
Executive Sous Chef K.K eateries pvt ltd 2-5 yrs Ernakulam / Kochi/ Cochin
Italian Chef, executive sous chefJob Description: This is a great opportunity for a Chef who has a passion for Italian food and the ...
3,00,000 - 4,25,000 P.A. Best in the Industry
Posted by 9845253431 , 20 days ago
Executive Chef, Chef, Baker Time Consultants 4-9 yrs Delhi/NCR(National Capital Region)
Bakery, chef , pastry , confectionary, Executive Chef, BakerJob Description: Dear we have most urgent require for Post : executive Chef for Kundli location for ...
2,75,000 - 5,00,000 P.A
Posted by Manpreet Kaur , 26 days ago
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